Bold, warming, and naturally spicy — organic ginger root tea is known for supporting digestion, easing nausea, and helping with inflammation. Great on its own or blended with lemon or honey.
With its zesty yet sweet flavor, ginger is one of the most popular and widely used spices in the world. For centuries, people have turned to it as a natural digestion aid and immune booster. Research also shows that ginger promotes healthy circulation.
Doesn't contain wheat, tree nuts or eggs.
Ingredients: Organic Ginger Root (Zingiber officinale).
How to Brew: Steep 1 tsp in 8–12 oz of boiling water for 5–10 minutes. Adjust to taste.